Nurturing Volunteerism in Wallingford

Do you notice every day is a commemoration of some sort? Noteworthy days make for great social media posts, but more importantly, they raise awareness of a cause. The entire month of April serves to recognize volunteers and is referred to as National Volunteer Appreciation Month.

The tradition began in 1974 when President Richard Nixon established National Volunteer Week, April 6-12, through an executive order. The purpose was to prompt people to give their  time to community outreach organizations.

Giving time and resources to needy causes is something everyone should do when they’re able. CT Food Bank in Wallingford welcomes help from individuals and companies to assist them in the fight against hunger. According to CT Food Bank, one in seven people struggle with hunger in Connecticut.

There are several ways to give and many do through donations. However, on site volunteerism is also needed, as it defrays operating costs.

The Marlin Company, PPI Benefit Solutions, Arbella Insurance CT, and Edible Arrangements are just a few neighboring Wallingford companies that have stepped up to helping The Connecticut Food Bank.

Marlin employees recently gave their time and muscle for a morning shift that consisted of labelling frozen fish patties with ingredient stickers and repacking boxes for distribution to food pantries and programs throughout the state.

To learn how you can help year-round, visit http://www.ctfoodbank.org/ways-to-give/